White
Refreshing with citrus notes.
The grapes were completely destemmed, pressed very quickly and fermented without maceration at low temperatures in stainless steel vats. This wine has citrus and crystal-clear colours and soft aromas of passion fruit and apricot with gentle notes of minerality. In the mouth it is refreshing and has a medium finish.
This wine should be kept in a place protected from light, between 14 and 16ºC, in a horizontal position. It is ready to be consumed, no decanter needed. It is perfect as an aperitif or with fish dishes, seafood and sushi. Serve between 6 and 8ºC.
Reserve White 2019
Elegant tropical aromas.
Fermented in stainless steel vats at controlled temperature and aging in French oak barrels during 4 months (20% of the wine). This wine has a citrus colour and an elegant tropical aroma, the wood notes are soft, allowing the fruit to stand out. In the mouth it is a light and balanced wine with a persistent finish.
This wine should be kept in a place protected from light, between 14 and 16ºC, in a horizontal position. It is ready to be consumed, no decanter needed. It is perfect with fish and seafood dishes. Serve between 8 and 10ºC.
Grand Reserve White 2019
Refreshing with citrus notes.
Fermented in stainless steel vats at controlled temperature and aging in French and American oak barrels during 14 months. This wine has a yellow-gold colour, an indicator of its age and maturation in wood, and aromas of vanilla and grape fruit. In the mouth it is floral, with well-integrated wood and good acidity. It is a soft, enveloping wine with a persistent finish.
This wine should be kept in a place protected from light, between 14 and 16ºC, in a horizontal position. It is ready to be consumed, no decanter needed. It is perfect with strong flavored fish, roast beef and partridge. Serve between 8 and 10ºC.
